Lamb frenched racks 350/400 gram

Related products

• Item: 561

  

  Lamb frenched racks 38 or 50 mm

  N.Z. Meat guide code: 3552

• Item: 502

  

  Lamb oyster cut shoulder sh/ on

  N.Z. Meat guide code: 3641

• Item: 150

  

  Lamb boneless shoulder BP 85/15 CL

  N.Z. Meat guide code: