The superior quality lamb meat from Alliance originates from New Zealand free range lambs. The animals roam in nature and graze on lush green pastures. All lambs are grass-fed and free from steroids and hormones. The exceptional taste of the meat is directly linked to the care given to the animals by the farmers.
Alliance Group is a leading farmer’s cooperative; the largest producer of lamb meat in New Zealand. Schoonderwoerd Vlees supplies both chilled and frozen meat from Alliance: from complete carcasses to meal-sized trays. We also supply weight-dependent and pre-cut products for restaurants.
The Alliance brand is globally recognised for its quality and food safety. Alliance stands for advanced and meticulous production, and for the highest levels of sustainability and animal welfare.